Article Francesco Cassata (2024)
Atomic Spaghetti”: Durum Wheat and Mutation Breeding in Italy (1950s–1970s). Agricultural History (pp. 572-606). (/p/isis/citation/CBB928430890/) unapi

Book Carlo Fumian (2024)
Pane quotidiano. L'invisibile mercato mondiale del grano tra XIX e XX secolo. (/p/isis/citation/CBB087774034/) unapi

Article John R. Garnett (2023)
Winds of Change: Plant Pathology, Transnational Wheat Rust, and the Environmental Origins of the Green Revolution, 1904–1953. Agricultural History (pp. 273-310). (/p/isis/citation/CBB134602862/) unapi

Article Rebecca Tally (2023)
“How to Not Win Friends”: Mundane Matters, Constant Critique, and the Rockefeller Foundation's Defense of Wheat Production in Colombia, 1950–1965. Agricultural History (pp. 84-120). (/p/isis/citation/CBB839875841/) unapi

Article Robert Suits (2023)
Hoboes, Wheat, and Climate Precarity, 1870–1922. Agricultural History (pp. 1-47). (/p/isis/citation/CBB795320228/) unapi

Article Michele Sollai (2022)
How to Feed an Empire?: Agrarian Science, Indigenous Farming, and Wheat Autarky in Italian-Occupied Ethiopia, 1937–1941. Agricultural History (pp. 379-416). (/p/isis/citation/CBB429513606/) unapi

Article Craig Morris; David Bolingbroke (2022)
From Bread to Cake: A Global History of Pacific Northwest Wheat during the Cold War. Agricultural History (pp. 417-443). (/p/isis/citation/CBB087656921/) unapi

Article Justin Niermeier-Dohoney (2022)
“To Multiply Corn Two-Hundred-Fold”: The Alchemical Augmentation of Wheat Seeds in Seventeenth-Century English Husbandry. Nuncius: Annali di Storia della Scienza (pp. 284-314). (/p/isis/citation/CBB484908668/) unapi

Book Scott Reynolds Nelson (2022)
Oceans of Grain: How American Wheat Remade the World. (/p/isis/citation/CBB298703598/) unapi

Article Liam Brunt; Edmund Cannon (2022)
English farmers’ wheat storage and sales in the late eighteenth and early nineteenth centuries. Economic History Review (pp. 932-959). (/p/isis/citation/CBB896180140/) unapi

Article Haiming Li; Yufeng Sun; Ying Yang; et al. (2022)
Water and soil management strategies and the introduction of wheat and barley to northern China: an isotopic analysis of cultivation on the Loess Plateau. Antiquity (pp. 1478-1494). (/p/isis/citation/CBB551978890/) unapi

Book Marci Baranski (2022)
The Globalization of Wheat: A Critical History of the Green Revolution. (/p/isis/citation/CBB031473898/) unapi

Article Arnaud Page; Maxime Guesnon (2021)
Glutenophilia: Chemistry and Flour Quality in Nineteenth-century France and Great Britain. Ambix: Journal of the Society for the History of Alchemy and Chemistry (pp. 365-384). (/p/isis/citation/CBB182520730/) unapi

Article Ito Atsushi (2021)
Japanese Market Development Programs under PL 480 in the late 1950s: Focus on Wheat and Rice. Agricultural History (pp. 245-275). (/p/isis/citation/CBB185787791/) unapi

Article Hongzhong He; Joseph Lawson; Martin Bell; et al. (2021)
Millet, Wheat, and Society in North China over the Very Long Term. Environment and History (pp. 127-154). (/p/isis/citation/CBB257811402/) unapi

Book Catherine Zabinski (2020)
Amber Waves: The Extraordinary Biography of Wheat, from Wild Grass to World Megacrop. (/p/isis/citation/CBB726615759/) unapi

Book Marci Baranski (2019)
Globalizing Wheat: Success and Failure of the Green Revolution. (/p/isis/citation/CBB650890415/) unapi

Book Louise Dechêne (2018)
Power and Subsistence: The Political Economy of Grain in New France. (/p/isis/citation/CBB702364721/) unapi

Book Courtney Fullilove (2017)
The Profit of the Earth: The Global Seeds of American Agriculture. (/p/isis/citation/CBB998599024/) unapi

Book Tiago Saraiva (2016)
Fascist Pigs: Technoscientific Organisms and the History of Fascism. (/p/isis/citation/CBB889147376/) unapi