Book Foxcroft, Louise; (2012)
Calories and Corsets: A History of Dieting over 2000 Years unapi

Book Gráda, Cormac Ó; (2009)
Famine: A Short History unapi

Article Rudy, Kathy; (2012)
Locavores, Feminism, and the Question of Meat unapi

Essay Review Belasco, Warren James; (2001)
Roadside Dreams, Fast Food Nightmares unapi

Book Megan H. Glick; (2018)
Infrahumanisms: Science, Culture, and the Making of Modern Non/personhood unapi

Article Sarathchandra, Dilshani; Ten Eyck, Toby A.; (2013)
To Tell the Truth: Keys in Newspaper Portrayals of the Public During Food Scares unapi

Book Xaq Frohlich; (2023)
From Label to Table: Regulating Food in America in the Information Age unapi

Book Kiple, Kenneth F.; (2007)
A Movable Feast: Ten Millennia of Food Globalization unapi

Book Wallach, Jennifer Jensen; (2013)
How America Eats: A Social History of U.S. Food and Culture unapi

Chapter Thoms, Ulrike; (2014)
The Introduction of Frozen Foods in West Germany and Its Integration into the Daily Diet unapi

Book Veit, Helen Zoe; (2013)
Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century unapi

Article Erdheim, Cara; (2013)
Naturalism's Dietary Discourse: From Fasting Fads to Sinclair's Social Reforms unapi

Article Mouré, Kenneth; (2015)
La Capitale de la Faim: Black Market Restaurants in Paris, 1940-1944 unapi

Article Swislocki, Mark; (2011)
Nutritional Governmentality: Food and the Politics of Health in Late Imperial and Republican China unapi

Chapter Bhushan Patwardhan; Gururaj Mutalik; Girish Tillu; (2015)
Food and Diet unapi

Article Fahy, Sandra; (2012)
Famine Talk: Communication Styles and Socio-political Awareness in 1990s North Korea unapi

Book Oddy, Derek J; Drouard, Alain; (2013)
The Food Industries of Europe in the Nineteenth and Twentieth Centuries unapi

Article Wilcox, Hui Niu; Kong, Panyia; (2014)
How to Eat Right in America: Power, Knowledge, and the Science of Hmong American Food and Health unapi

Book Karen Throsby; (2023)
Sugar rush: Science, politics and the demonisation of fatness unapi

Article Knigh, Christine; (2011)
“Most People Are Simply Not Designed to Eat Pasta”: Evolutionary Explanations for Obesity in the Low-Carbohydrate Diet Movement unapi